The USDA requires the use of an antimicrobial agent when processing certain animals. This is to reduce the chance of contamination of potentially harmful pathogens. Different processors use different antimicrobial agents. This processor uses organic apple cider vinegar.
Thinly sliced select ribeye beef | 100% Grass Fed Beef
Sugar-Free Beef Stick - 100% Grass Fed Beef
100% Grass Fed Beef, Grass Finished Beef Suet
Assorted Beef and Pork Grilling Meats - GMO-Free - 10 lbs
Ground Beef, Pork, and Turkey - GMO-Free 10 lbs