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Washed in apple cider vinegar

The USDA requires the use of an antimicrobial agent when processing certain animals. This is to reduce the chance of contamination of potentially harmful pathogens. Different processors use different antimicrobial agents. This processor uses organic apple cider vinegar.

10lb Super Ground Beef Bundle

Washed with organic apple cider vinegar | Citric and lactic acid free | Corn & Soy Free

20lb Super Ground Beef Bundle

Washed with organic apple cider vinegar | Citric and lactic acid free | Corn & Soy Free

40lb Super Ground Beef Bundle

Washed with organic apple cider vinegar | Citric and lactic acid free | Corn & Soy Free

Super Ground Beef

Washed with organic apple cider vinegar | Citric and lactic acid free | Corn & Soy Free