Made in the USA
Our grass fed lamb bacon is naturally pasture raised and comes from 100% grass fed and finished lambs that are antibiotic free, hormone free, corn & soy free, and GMO free.
Our Lamb is 100% Grass Fed.
Our grass fed ground lamb is naturally pasture raised and comes from 100% grass fed and finished lamb that are antibiotic free, hormone free, corn & soy free, and GMO free.
Our Lamb Get:
- Fresh, Green Pastures
- Grasses, Wildflowers, and Herbs
- Plenty of Sunshine and Spring water
- Plenty of Exercise
- Are Raised Humanely
- Live Outdoors All-Year-Round
- Our home-grown, chemical-free Haylage (In Winter)
Our Lambs NEVER Get:
- GRAINS
- SOY
- CORN
- ANTIBIOTICS
- CHEMICALS
- STEROIDS (Growth Hormones)
- mRNA vaccines
- GMOs
Ingredients: 100% Grass Fed Lamb, Grass Finished Lamb
Made in the USA
Eating our grass fed products supports local, regenerative agriculture which in return supports the health of your family and the planet.
Did you know that our sheep and goats play vital roles in our regenerative, rotational grazing program, as they forage on what our cows leave behind preferring shrubs, harder grass stems, and flowering plants.
After we move the cows out of a paddock, our goats and sheep follow behind and finish the pasture clean. We evaluate and move our ruminants to new paddocks every day or two depending on the season and the rainfall balancing our pasture's needs and our animal's needs. This mimics range ruminants natural, instinctive, and low-stress grazing patterns.
Our lamb and goat meats are rich in Omega-3 fatty acids, Vitamin E, iron, zinc, Vitamin B-12, and beta-carotene and undoubtedly the most delicious and nutritious meat that will ever cross your taste buds.
Taste the difference!!!
