Washed in Citric Acid
The USDA requires the use of an antimicrobial agent when processing certain animals. This is to reduce the chance of contamination of potentially harmful pathogens. Different processors use different antimicrobial agents. This processor uses citric acid.
Turkey Breast (Soy-Free) Boneless & Skinless
Boneless & Skinless - Pasture Raised Turkey - Soy-Free - GMO-Free
Turkey Drumsticks (Soy-Free)
2 per pack - Pasture Raised Turkey - Soy-Free - GMO-Free
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