Washed in apple cider vinegar
The USDA requires the use of an antimicrobial agent when processing certain animals. This is to reduce the chance of contamination of potentially harmful pathogens. Different processors use different antimicrobial agents. This processor uses organic apple cider vinegar.
Pork Lard (Rendered Pork Fat), 1 Pint (Soy-Free)
Pastured Pork - GMO-Free & Soy-Free
Pork Lard (Rendered Pork Fat), 1 quart (Soy-Free)
Pastured Pork - GMO-Free & Soy-Free
Pork Maple Sausage, Breakfast Links (Soy-Free)
Pastured Pork - GMO-Free & Soy-Free
Pork Naked Bacon (aka Sliced Pork Belly), 1 lb (Soy-Free)
Pastured Pork - Soy-free - unsalted, unsmoked, no seasoning
Pork Salt & Pepper Country Sausage, Grillers (Soy-Free)
Pastured Pork - GMO-Free & Soy-Free
Pork Salt & Pepper Country Sausage, Links (Soy-Free)
Pastured Pork - GMO-Free & Soy-Free
Pork Salt & Pepper Country Sausage, Loose (Soy-Free)
Pastured Pork - GMO-Free & Soy-Free
Pork Sausage Lovers Bundle (Soy-Free)
Assorted Pastured Pork Sausages - GMO-Free -10 lbs
